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Creating Your Own Baking Story
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1-1/4 cups miniature
marshmallows |
How to Prepare:
1. Heat oven to 350°F. Grease 9-inch square baking pan.
2. Stir together chocolate chips, marshmallows and nuts; set aside. Place butter
in large microwave-safe bowl. Microwave at HIGH (100%) 1 to 1-1/2 minutes or
until melted. Add sugar, vanilla and eggs; beat with spoon until well blended.
Add flour, cocoa, baking powder and salt; stir until well blended. Spread batter
into prepared pan.
3. Bake 22 minutes. Sprinkle chocolate chip mixture over top. Continue baking 5
minutes or until marshmallows have softened and puffed slightly. Cool completely
in pan on wire rack. Using wet knife, cut into squares. About 20 brownies.
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