Banana Nut Bread
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Banana Nut Bread

1 cup sugar
1/2 cup shortening
2 eggs
3 bananas, mashed
1 teaspoon baking soda
3 cups flour
1 cup sour milk or buttermilk
1 teaspoon baking powder
1 teaspoon salt
1/2 cup walnuts, chopped

In a large mixing bowl, cream together the sugar and shortening. Add in the eggs one at a time and beat well after each addition. Add in sour milk or buttermilk. Mix in the baking soda, flour, baking powder, and salt. Fold in the bananas and walnuts. Bake in a 300 degree oven for 1 hour.

 

 

 

                                        

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