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Apple Pie (without the crust)
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Okay, I admit it, I'm lazy. I don't like making pie crusts and
with this pie, I don't have to. I was in a hurry, had to make a pie for some
holiday or other (they're all beginning to run together - you know you're
getting old when that begins to happen!). I didn't want to hassle with making a
pie crust and I came across this recipe. Perfect solution!
4 cups of thinly sliced apples
1/4 cup orange juice
3/4 cup flour
1 cup sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 pinch salt
1/2 cup butter
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Grease 9-inch pie plate. Put all of the apple in the pie plate and pour the
orange juice over the top. Mix together the flour, sugar, cinnamon, nutmeg, and
salt. Cut the butter into the mixture until it crumbles. Sprinkle it over the
apples. Bake in a 375 degree oven for 45 minutes.
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